( Tue., Feb. 12, 2019 )
Performed by Adrian Miller
The Harvey B. Gantt Center for African American Arts + Culture, 551 South Tryon Street, Charlotte, NC 28202
Experience an informative and entertaining presentation by James Beard Award-winning author Adrian Miller on the fascinating African-Americans who have served in the presidential kitchen. You'll enjoy delicacies based on presidential recipes as you delve into the lives of the chefs who fed Presidents Washington, Jefferson, Benjamin Harrison, Franklin Roosevelt, Lyndon Johnson and Obama.